Loading
Search Suggestions: Find Inspiration
Loading
/

SILO SCD600 Ice Cube Storage Bin & Transport System

Model ID: SILO SCD600

/

SILO SCD600 Ice Cube Storage Bin & Transport System

Model ID: SILO SCD600

The SILO SCD Series is the ultimate ice storage bin solution for caterers and venues that need to cover a lot of distance fast. The SCD600 Ice Cube Storage Bin offers more than 600kg of capacity in its bin, plus up to 112kg of capacity in each of its two carts. The bin design benefits service delivery by helping you avoid ice spills and speeding up the transfer of ice to drinks, while the carts help you transfer ice to different stations with less effort.

Features & Benefits
  • Stores 841kg of ice (617kg in the ice bin and 224kg in the carts)
  • Transfer ice three times faster whilst avoiding spillage
  • An indispensable element in order to produce, store and transport large amounts of ice
  • Easy to clean thanks to seamless one-piece vat design with rounded corners
  • Drainage system designed to collect and direct water to the drain keeping the bin clean and dry
  • Hard sanitary polyethylene one piece liner, resistant to blows and scratches
  • Use a stacking kit to position an appropriate ITV ice maker on top and achieve ultimate space utilization
  • Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry
Specifications
  • Dimensions: 1524 W x 1016 D x 1820 H (mm)
  • Ice Storage (kg): 841(617kg in ice bin & 224kg in carts)
  • Door Type: Solid
  • Material: AISI 304 stainless steel body
  • Total Floor Area (m2): 4.0
  • Weight (kg): 160
Options
  • Tote kit
Pricing and Availability

This product is made to order, contact us now for lead time and pricing

Listed prices are ex-warehouse and do not include local freight and taxes. Listed Warranty terms apply in Australia and NZ only. SKOPE funding is only available to Australian and NZ customers. For full details of your local terms and conditions speak to your local SKOPE representative.

SKOPE for Inspiration

Just How Safe are Natural Refrigerants? Let Me Explain
Front of House

Just How Safe are Natural Refrigerants? Let Me Explain 

One of the biggest roadblocks to cheaper, greener commercial refrigeration are persis…

6 Food Waste Innovations to Inspire Change in Your Restaurant
Back of House

6 Food Waste Innovations to Inspire Change in Your Restaurant 

Need help reducing food waste? Take a leaf from these current and future technologies…

The Australian Energy Crisis and How Your Refrigeration Choice Can Help
Back of House

The Australian Energy Crisis and How Your Refrigeration Choice Can Help 

With factors such as generator shortfalls, the war in Ukraine and rising utility cost…

New Insights into Energy Consumption
Front of House

New Insights into Energy Consumption 

No one is escaping the crunch of rising energy costs. Hospitality is being hit partic…

How to Choose a Bar Fridge That’ll Have Your Back
Front of House

How to Choose a Bar Fridge That’ll Have Your Back 

The right backbar fridge can be a powerhouse investment for bar entrepreneurs that yo…

How to Respond to Increased Competition to your Bar, Café or Restaurant
Front of House

How to Respond to Increased Competition to your Bar, Café or Restaurant 

A clear head goes a long way in a tough hospitality market.

“SKOPE has worked extremely hard to develop their products and the technology that goes into them.”

- Brisbane

“SKOPE is a very important part of the picture because we need concepts that work on many levels – our venues need to be labour-efficient and maintenance-efficient, and we need the confidence that the equipment we choose can be relied upon.”

- Brisbane

“Choosing SKOPE was about design aesthetics, functionality, and also hygiene. But we also wanted to make sure we chose a product that we could clean easily and was from a brand that had a really fabled reputation founded on reliability.”

- Melbourne

“It’s really exciting to know that if we need to we can easily expand our MISA Cool Room as the business grows – this is a really great option for the future.”

- Owner, Best Blooms

“We needed a refrigeration solution that could keep up with the fast pace and what SKOPE provided was bullet proof.”

- Director, SPN Projects

“Irinox is the only blast chiller I would use.”

- Executive Chef, Euro
Your Guide to Commercial Refrigeration

Your Guide to Commercial Refrigeration 

Case Study: Whet Drinking Room

Case Study: Whet Drinking Room 

Case Study: Gordon River Cruises

Case Study: Gordon River Cruises 

Case Study: Bennelong

Case Study: Bennelong 

Case Study: Brunetti's

Case Study: Brunetti's